Air to Air Thermal Shock Chamber TST Series
Air to Air Thermal Shock Chamber TST Series
- Water cooled
- Cable port
- Shelves
- Mobile casters
- Color touch screen
- SUS304 stainless steel material
- Safety protection device
- Heat shock test
- Cold shock test
- Accept customization
Some products are subject to instantaneous temperature changes in daily use. To ensure that the product performance will not be affected, manufacturers and relevant laboratories often use air to air thermal shock chambers to do temperature shock tests.
There are two types of two zones thermal shock test chambers: vertical and horizontal. Most air to air thermal shock chambers are vertical structures. If you want to save space, it is recommended to choose a vertical thermal shock chamber. When using a two zones thermal shock chamber, the test basket moves between the two test zones for thermal shock testing. There are three thermal shock ranges: -40℃~+150℃, -55℃~+150℃, -65℃~+150℃.
Air to air thermal shock chamber is available in three-zone and two-zone structures. You can choose based on the characteristics of the test product and your testing needs, or let our team give you some suggestions.
Control System
- KOMEG color touch screen, easy operation.
- Integrated with all functions, convenient operation.
- Network connection for remote control.
Features of Air to Air Thermal Shock Chamber
- Efficient: The number of temperature shock test can reach over 1000 times.
- Intelligent: Independent cooling and heating, automatically stabilizing the temperature.
- Energy-saving: Intelligent temperature control, continuously adjusting heat and cold output to avoid energy waste.
- Safety: Safety protection devices for the refrigeration system, heating system, and power supply.
Model | 70A/B/D | 100A/B/D | 150A/B/D | 300A/B/D | 500A/B/D | |
Basket Dimensions(cm) | W | 50 | 50 | 67 | 85 | 90 |
H | 35 | 40 | 46 | 55 | 70 | |
D | 40 | 50 | 49 | 64 | 80 | |
External Dimensions(cm) | W | 150 | 95 | 152 | 194 | 202.5 |
H | 197 | 204 | 194 | 226 | 268.5 | |
D | 190 | 203 | 253 | 273.5 | 274 | |
Hot Zone | Temperature Range | +60℃~+200℃ | ||||
Heating Time | RT~+200℃: about 30min | |||||
Cold Zone | Temperature Range | A: 0~-40℃,B:0~-55℃, D:0~-65℃ | ||||
Cooling Time | RT~-70℃: about 60min | |||||
Basket | Thermal Shock Range | A: -40℃~+150℃,B: -55℃~+150℃,D: -65℃~+150℃。 | ||||
Temperature Uniformity | ≤±2.0℃ | |||||
Temperature Fluctuation | ≤±0.5℃ | |||||
Temperature Deviation | ±2.0℃ | |||||
Transfer Time | ≤10s | |||||
Recovery Time | ≤5min | |||||
Power | 380V AC |
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